Host: Layered Cake Artistry

Tickets: $125 and can be purchased on Eventbrite

Join us at the Layered Cake Artistry Studio for a fun and unique cake decorating experience.

Join us at the Layered Studio for a fun and unique cake decorating experience where you will learn how to build your own 6” cake and decorate it in a beautifully textured buttercream finish with fresh flowers and edible metallic accents. All materials and tools needed to create this cake will be provided by us. Simply show up ready to have fun, be creative, and eat cake!
In this class, we will cover:

• The fundamentals of working with buttercream, including our tips and tricks on how to get the silkiest buttercream ever,

• How temperature is key to a smooth finish, and our recommendations on Swiss meringue vs. American buttercream

• How to build a cake from scratch which includes trimming and torting the cake layers, moistening those layers with simple syrup, and filling the layers with buttercream.

• How to properly frost a cake with a textured buttercream finish.

• How to arrange and apply fresh flowers to a cake.

• How to apply edible metallic accents to a cake.

Also included in this class:

• Charcuterie cones, desserts, and drinks to give us the energy we need to decorate our little hearts out!

• A 6-inch cake - in a flavor TBD - that is ready to be decorated by YOU

• A cake box to bring your gorgeous creation home in (our cakes freeze well so you can pop the box in your freezer until you are ready to eat or gift it!)

Notes:
Absolutely no experience is necessary!

For questions and inquiries please contact us at: layeredcakeartistry@gmail.com

Please note: tickets are non-refundable. If you are unable to attend the class, you may transfer your ticket to another person for the same class.